ZWILLING Tradition 8 Inch Bread Knife

Lighter than bolster knives and an excellent choice for the ambitious hobby chef, ZWILLING Tradition is precision stamped from high performance "NO STAIN" stainless steel. Featuring an ergonomic 3-rivet handle with an embedded TWIN logo, these knives deliver exceptional value without compromising quality or performance. The ZWILLING Tradition 8" bread knife has a long blade with a sharp serrated edge that evenly slices through thick-crusted or soft loaves, as well as baguettes.

• Precision-stamped from a single-piece of high carbon NO STAIN steel
• Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
• 57 Rockwell Hardness
• Ergonomic 3-rivet handle with embedded TWIN logo and full tang provides maximum comfort and stability while cutting
• Made in Spain
• Dishwasher safe, hand wash recommended
• Made in Spain